Air Fryer Sausage Rolls

Air Fryer Sausage Rolls

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Air Fryer Sausage rolls are so easy to make! With only 4 ingredients these simple sausage rolls are delicious.

PREPRATION TIME:

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Servings: 12
  • Calories: 411kcal

    Equipment

    • Air Fryer

    Ingredients:

    Air Fryer Sausage Rolls:

    • 3 sausages Note 1
    • 3 sheets puff pastry
    • 1 tablespoon sesame seeds
    • 1 eggs

      Instructions:

      Air Fryer Sausage Rolls

        • Turn the air fryer on to 180°C/350 F for 15 mins.
        • Use a knife and chopping board to remove the casing from the sausages
        • Add egg to a small bowl, pierce yoke and whisk
        • Place a sheet of puff pastry (thawed) onto the chopping board and place 1 off the sausages on top
        • Roll the pastry around the sausage, then use a pastry brush to coat the top of the pastry where the 2 bits of pastry will meet
        • Continue to roll the pastry around the sausage and again brush one side of where the pastry joins with the egg

            • Repeat for each sausage
            • Brush the top of the length of the long rolled sausage with egg
            • Sprinkle the top with sesame seeds
            • Use a knife to cut the excess pastry off each end
            • Then cut the long sausage roll into 4 smaller rolls
            • Spray the Air Fryer Basket with oil (or use baking paper) then place raw sausage rolls into Air Fryer (work in batches)
          • Cook sausage rolls in Air Fryer for 7- 9 mins until pastry is golden and crispy
          • Serve with sauce
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